Chicken Wrap

Hello everybody!  I hope you guys are well.

My husband came up with this quick and easy chicken wrap.  We had for dinner, but of course you can eat it whenever you like it.

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We used Tyson’s Lightly Breaded Chicken Breast Strips, Mission Carb Balance Flour Tortillas, Light Sour Cream, peppers (red, green, and orange), and Mushrooms.

My husband grilled the mushrooms and peppers on the stove top while the strips baked in the oven.

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Assemble your wrap (I only wanted peppers and sour cream)…

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…and bon appétit.

Take good care all.

Until next time…

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2 thoughts on “Chicken Wrap

  1. I love the idea but the only thing I would want to change is the tortilla only because I’m trying not to eat carbs. I would wrap it with a lettuce wrap instead of tortilla. Xoxoxo

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